Menus

Saturday & Sunday 11 am - 1 pm
* Consumer Advisory: These items on the menu are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Individuals with certain underlying health conditions may be at higher risk and should consult their physician or public health official for further information.
**A twenty percent gratuity is automatically applied to groups of 6+